Frozen Food Science and Technology
Nutrition
author : Judith Evans
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Analysis of Pesticides in Food and Environmental Samples Second Edition
Judith Evans
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MICROBIOLOGY HANDBOOK FISH AND SEAFOOD
Judith Evans
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Bread Science The Chemistry and Craft of Making Bread
Judith Evans
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Handbook of Fruits and Fruit Processing
Judith Evans
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Methods of Analysis of Food Components and Additives
Judith Evans
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