EKTIDAR
authors
Human Resources
Human Resources
Faculity of Dentist
Faculity of Dentist
Electricity/Electronic
Electricity
Mechanical Engineering
Mechanical Engineering
Civil/Architectural Engineering
Civil/Architectural Engineering
Medical science
Radiotherapy Radiobiology Radioprotection
Nutrition
Surgery
Pathologist
Radiology
Computer & Communications
Computer Networks
Artificial intelligence
Agriculture
Hydroponics & Greenhouses
plant production
plant protection
Business-Administration
finance
Personal Development
Business Management
Tourism and Hospitality
Tourism and Hospitality
Statics
Statistics Biostatistics
Literature
LANGUAGES ENGLISH
Languages French
Pharmacy
Pharmacy
sciences
Medicine/Biochemistry/Biology
sciences(قيد التحضير)
Chemical/Industrial/Petro
Math
Physics
مكتبة إقتدار
Book Page :
Food Production and Industry
Welcome
Arabic
Book Details
Food Production and Industry
Nutrition
author :
Ayman Hafiz Amer Eissa
PDF
Download
Rleated Book
Read Book
HANDBOOK OF MEAT PRODUCT TECHNOLOGY
Ayman Hafiz Amer Eissa
view book
Read Book
Bakery Food Manufacture and Quality Water Control and Effects
Ayman Hafiz Amer Eissa
view book
Read Book
BIOSENSORS in FOOD PROCESSING, SAFETY, and QUALITY CONTROL
Ayman Hafiz Amer Eissa
view book
Read Book
Food Labelling Fifth edition
Ayman Hafiz Amer Eissa
view book
Read Book
Analysis of Pesticides in Food and Environmental Samples
Ayman Hafiz Amer Eissa
view book
Read Book
Foodborne pathogens Hazards, risk analysis and control
Ayman Hafiz Amer Eissa
view book
Read Book
FOOD INDUSTRY BRIEFING SERIES: HACCP
Ayman Hafiz Amer Eissa
view book
Read Book
ENCYCLOPEDIA of FOODS a guide to Healthy Nutrition
Ayman Hafiz Amer Eissa
view book
