The Gospel of Food Everything You Think You Know About Food Is Wrong
Nutrition
author : Barry Glassner
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Experiments in Unit Operations and Processing of Foods
Barry Glassner
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Chemistry and Technology of Soft Drinks and Fruit Juices
Barry Glassner
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Handbook of Drying of Vegetables and Vegetable Products
Barry Glassner
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Handbook of Plant Food Phytochemicals Sources, Stability and Extraction
Barry Glassner
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Food Cultures of the World Encyclopedia
Barry Glassner
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The A-Z of Food Safety
Barry Glassner
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Food Microbiology Laboratory for the Food Science Student
Barry Glassner
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