Mathematical Modeling of Food Processing
Nutrition
author : Quang Tuan Pham
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HPLC for Food Analysis
Quang Tuan Pham
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INTELLIGENT AND ACTIVE PACKAGING FOR FRUITS AND VEGETABLES
Quang Tuan Pham
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Food Plant Sanitation
Quang Tuan Pham
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Methods in Food Analysis
Quang Tuan Pham
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Gums and Stabilisers for the Food Industry 13
Quang Tuan Pham
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Artisan Cheese Making at Home_ Techniques and Recipes for Mastering World
Quang Tuan Pham
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Methods of Analysis for Functional Foods and Nutraceuticals
Quang Tuan Pham
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FOOD ENGINEERING HANDBOOK
Quang Tuan Pham
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