Bio-based Materials for Food Packaging
Nutrition
author : Shakeel Ahmed
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Handbook of Plant Food Phytochemicals Sources, Stability and Extraction
Shakeel Ahmed
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Extrusion Processing Technology Food and Non-Food Biomaterials
Shakeel Ahmed
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History and Social Aspects of Sourdough
Shakeel Ahmed
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Analysis of Pesticides in Food and Environmental Samples Second Edition
Shakeel Ahmed
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Coffee Flavor Chemistry
Shakeel Ahmed
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Fruit and Vegetable Preservation
Shakeel Ahmed
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