EKTIDAR
authors
Human Resources
Human Resources
Faculity of Dentist
Faculity of Dentist
Electricity/Electronic
Electricity
Mechanical Engineering
Mechanical Engineering
Civil/Architectural Engineering
Civil/Architectural Engineering
Medical science
Radiotherapy Radiobiology Radioprotection
Nutrition
Surgery
Pathologist
Radiology
Computer & Communications
Computer Networks
Artificial intelligence
Agriculture
Hydroponics & Greenhouses
plant production
plant protection
Business-Administration
finance
Personal Development
Business Management
Tourism and Hospitality
Tourism and Hospitality
Statics
Statistics Biostatistics
Literature
LANGUAGES ENGLISH
Languages French
Pharmacy
Pharmacy
sciences
Medicine/Biochemistry/Biology
sciences(قيد التحضير)
Chemical/Industrial/Petro
Math
Physics
مكتبة إقتدار
Book Page :
Hygienic design of food factories
Welcome
Arabic
Book Details
Hygienic design of food factories
Nutrition
author :
J. Holah and H. L. M. Lelieveld
PDF
Download
Rleated Book
Read Book
Analystical methods for food additives
J. Holah and H. L. M. Lelieveld
view book
Read Book
Food Plant Sanitation
J. Holah and H. L. M. Lelieveld
view book
Read Book
Handbook of Processed Meats and Poultry Analysis
J. Holah and H. L. M. Lelieveld
view book
Read Book
Handbook of Drying of Vegetables and Vegetable Products
J. Holah and H. L. M. Lelieveld
view book
Read Book
Engineering Properties of Foods
J. Holah and H. L. M. Lelieveld
view book
Read Book
Kinetic Modeling of Reactions in Foods
J. Holah and H. L. M. Lelieveld
view book
Read Book
Innovation in Food Engineering New Techniques and Products
J. Holah and H. L. M. Lelieveld
view book
Read Book
Analysis of Pesticides in Food and Environmental Samples Second Edition
J. Holah and H. L. M. Lelieveld
view book